On Saturday, December 6, 14 finalists competed for prizes in the 2014 Historic Deerfield/King Arthur Flour Heritage Recipe Baking Contest.

The winners were:

Best Story – Mary Kay Felton for Spitz Buben

Best Recipe – Amy Stout for Mom’s Apricot Danish

Most Creative – Johanna Swartzentruber for Clara’s Croquembouche

Congratulations to our winners! Historic Deerfield is pleased to share the recipes and stories from all contestants. Choose a link below to learn more (PDF files).

2014 Winners Stories and Recipes | 2014 All Entries Stories and Recipes